Stuck in a Pickle Pear Hazlenut & Port Chutney 350g


We have run out of stock for this item.

Local Kent pears simmered with apples, ginger, mustard seeds, onions and hazelnuts and finished with a good slug of vintage port. Ideal with a cheese board, cold cuts and any cold pie.


pears, apples, red wine vinegar (sulphites), ginger, mustard seeds (mustard), onions, hazelnuts (nuts), port (sulphites).